五年級上冊英語作文
在平平淡淡的日常中，許多人都寫過作文吧，作文根據(jù)體裁的不同可以分為記敘文、說明文、應(yīng)用文、議論文。那要怎么寫好作文呢？以下是小編為大家收集的五年級上冊英語作文，希望能夠幫助到大家。
The main difference between Chinese and American food culture is that in China, everyone has his own dish. If there is a Chinese host to treat you, the dish will be put on the table for everyone to share and prepare a good meal. Chinese people are very proud of their food culture.
They will try their best to let you taste many different types of cousins if they invite someone to serve you When they go to dinner, they only order enough food for the people there, and the relationship is polite to semi polite. Then they usually order one more dish (four people, five dishes) than the guests. If it is a business dinner or a very formal occasion, it is likely that there will be a lot of food that can"t be finished.
A typical meal starts with some cold dishes, such as boiled peanuts and chopped cucumbers with allicin. These are the next main courses, hot meat and vegetable dishes, and finally soup, followed by starchy "staple food", usually rice or noodles, and sometimes dumplings. Many Chinese people end up eating rice (or noodles or whatever), but if you want to eat rice together, other dishes should be earlier say.
中文翻譯：
中國和美國飲食文化的差異中美飲食習(xí)慣的主要區(qū)別在于，在中國，每個人都有自己的一盤菜，如果有中國主人招待你，菜就擺在桌上，大家分享，準(zhǔn)備一頓豐盛的食物中國人對他們的飲食文化非常自豪，他們會盡力讓你嘗到許多不同類型的堂友，如果他們請人出去吃飯，他們只會為那里的人點足夠的菜，而且這種關(guān)系是禮貌到半禮貌的，然后他們通常會比客人多點一道菜(四個人，五道菜)如果是商務(wù)晚餐或非常正式的場合，很可能會有大量的食物不可能吃完。典型的一餐從一些冷盤開始，像煮花生和碎黃瓜加大蒜素這些都是接下來的主菜，熱肉和蔬菜菜最后是湯，然后是淀粉質(zhì)的“主食”，通常是米飯或面條，有時是餃子許多中國人最后吃米飯(或面條或其他什么的)，但如果你想一起吃米飯的話其他菜，你應(yīng)該早點說。
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